Recipes & Video: Taco Chili & Queso Dip with Red Gold Tomatoes

Last Sunday I was invited to Fox19 to make some of my home-gating specialties for game day! I was eager to share and include some of my favorite Red Gold tomatoes too!

Cincinnati News, FOX19-WXIX TV

Taco Soup 

1 pound ground beef

1 onion, diced

1 package Ranch seasoning

1 package Taco seasoning

2 cups water

2 cans Red Gold Tomatoes

1 can kidney beans

1 can black beans

2 cups frozen corn

Brown ground beef. Add all ingredients to crock pot and simmer on high for 4 hours. 

Carlos O'Johnson Queso Dip

1/4 lb chorizo

1/3 cup onion, diced

8 oz Velveeta, cubed

4 oz cream cheese, cubed

1 small can Red Gold mild tomatoes

* Saute chorizo and onion in skillet on medium and break sausage into very small pieces. If using links with casing - cut open casing and just saute sausage from inside. Once browned, drain on paper towel.

* Place chorizo/onion in the bottom of your small slow cooker. Then add the remaining ingredients.

* Cook on low for 1 hour.

* Stir & serve!

And be sure to enter the Red Gold Crock-Pot-a-Day Giveaway!!!

Disclosure: This post was sponsored by Red Gold but all opinions are my own.