This post is sponsored by Mean Green Cleaners. All opinions are my own.
You see - I like bacon. A lot.
I got this bacon kit in the mail and decided to make my own bacon.
It was pretty easy (another post for another day) but basically you buy a lot of pork belly and put it in a bag and then dump this sugar and cure mixture all over it. Then you leave it in the fridge for a week.
The bag was a ziploc type of bag - but apparently not perfection with its seal.
Because it left this muck in my fridge!!
And this. YUCK!
It's so gross and it was everywhere - it was on the shelf, under the glass, in the drawer - everywhere. It was so stuck in there that the glass wouldn't even lift up - I had to take out the whole shelf!
Thankfully - I had just been chosen as a Brand Ambassador for Mean Green cleaners so I had a cupboard full of products waiting to get the job done for me!
I also felt better about the fact that they were anti-bacterial - you don't want funk in the fridge!!! Mean Green does NOT contain bleach, harsh acids or phosphates - so it's not so harsh on your hands either. It also kills bacteria and viruses in 10 minutes!
There were a couple of spots where it was super stuck on - a long drip on the wall (ew ew ew) and a little blop in the drawer. For that I used the Super Strength and it was Super Gone! No scrubbing - just let it set for a couple of minutes and it wiped right up! I was impressed cuz that goo was thick!
So while I loved my bacon kit and my 3 pounds of bacon - I did not love the mess! Thankfully - Mean Green took care of it for me.
And in 20 minutes - I had a spotless fridge!!! Whew!
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